Collection: Sakai Takayuki

The Sakai region has a 600-year history of knife making. It started with the production of swords for the legendary samurai. Sakai has now switched to chef's knives due to demand and now has a market share of around 90% of the Japanese kitchen knife market.

Sakai Takayuki aka Aoki Hamono is one of the best known and largest manufacturers in the region. Sakai Takayuki's kitchen knives are known worldwide for their quality, durability and precision.